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Heath, owner of Sammy Lou's, will do just about anything to make sure you keep us in mind during the holidays! HO-HO-HOPE you enjoy the video (and bloopers!) and that we will see you soon!!!
Heath, owner of Sammy Lou's, will do just about anything to make sure you keep us in mind during the holidays! HO-HO-HOPE you enjoy the video (and bloopers!) and that we will see you soon!!!
CHRISTMAS FAMILY MEAL PACKS
2 Pounds Smoked Turkey Breast w/Gravy, 1 Quart Cornbread Dressing
3 Pints of Sides, Cranberry Sauce & Rolls
(Greenbean Casserole and Candied Yams available for the holiday!)
Feeds 4 to 6 people (depending on whether adults or kids). Order multiple packs for larger groups!
$44.99
Add jumbo smoked turkey legs for only $5.99 each!
Add home made pecan, pumpkin or key lime pies for only 12.99 each!
Advance order with full payment required – ask your server or manager for further details.
Limited pick up times available on Christmas Eve until 3pm.
Call 469-782-0380 or come by to place your order ASAP!
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Click "Our Menu" at top or bottom of page to see everything we've got cooking for you!!!
Delivery Available through
DoorDash & Grub Hub!
For DoorDash click here:
For Grub Hub click here:
Click "Our Menu" at top or bottom of page to see everything we've got cooking for you!!!
Delivery Available through
DoorDash & Grub Hub!
For DoorDash click here:
For Grub Hub click here:
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Contact Info
Address: 6702 Dalrock, Ste. 116
Rowlett, TX 75089
Phone: (469) 782-0380
Email: [email protected]
Hours
Closed Wednesday
Sunday, Monday, Tuesday, Thursday:
11am - 8:30pm
Friday-Saturday:
11am - 9:30pm
About Us
About Us
Heath & MaryAnn Campbell call Rowlett home, and they are happy and excited to welcome their friends and neighbors to enjoy a delicious meal! Heath has over 20 years of experience in the biz, and he and his crew want you to enjoy every bite from start to finish, every time. Thank you for stopping by, and please come again soon!
Click this text to start editing. This simple title and text block is great for welcome or explanatory text. When writing, try to keep things down to a few lines at a time. Break up your content into different blocks to keep your page interesting.